
Corporate Profiles is an annual round-up of the news and events that affected the food and beverage industry’s largest companies during the previous year. It is accompanied by Sosland Publishing’s exclusive State of the Industry report that reviews the trends driving such product categories as grain-based foods, meat protein, beverages, prepared foods and others.
Food Entrepreneur, a new supplement publishing six times a year in Food Business News and throughout the year at foodbusinessnews.net, will offer an inside look at the fundamentals of launching and scaling a food business. The goal of Food Entrepreneur is to shine a light on the movers and shakers at the ground floor of innovation while tracking related activity in the investment community and consumer packaged foods sector.
The 2023 show saw indulgent treats expand in snacking occasions.
Sauces, dressings and seasonings land on shelves.