Renewal Mill secures funding to expand product line, distribution 06.06.2023 By Monica Watrous The upcycled food company closes initial raise for Series A round.Read More
SunOpta, Seven Sundays partner on upcycled cereal 06.05.2023 By Gloria Cowdin Features SunOpta’s OatGold protein powder.Read More
Upcycled English muffins debut from Stone & Skillet 05.19.2023 By Gloria Cowdin Muffins are made using Upcycled Foods, Inc.’s ReGrained SuperGrain+ ingredient.Read More
Angie Crone to lead Upcycled Food Association 04.28.2023 By Brooke Just Ms. Crone has served as interim CEO since November 2022.Read More
Upcycled bread debuts from Kroger’s private label brand 04.27.2023 By Gloria Cowdin Partnership with Upcycled Foods, Inc. utilizes upcycled grain powder.Read More
Slideshow: Eco-conscious innovation is trending 04.19.2023 By Sarah Straughn Consumers continue to increase sustainable shopping habits.Read More
Upcycled ingredient development on the upswing 04.12.2023 By Donna Berry Repurposing waste streams gains steam among emerging brands.Read More
Efforts underway to make upcycled grains more affordable 03.17.2023 By Jeff Gelski NetZro scales up the processing of byproducts from breweries.Read More
Ingredion launches clean label ingredients 03.14.2023 By Caleb Wilson Fibertex CF citrus fibers can extend shelf life and stability.Read More
Unilever names feel-good foods, upcycled ingredients key trends 03.13.2023 By Caleb Wilson The trends come from the company’s 2023 Future Menu Trends report.Read More